Welcome to the wonderful world of what it’s like trying to be in the restaurant industry. In the past two years we’ve changed our menu 5 separate times all based on the lack of supply and cost of goods. So next time you go into a restaurant and they’re out of your favorite steak, before you start having a hissy fit just remember, we can’t even get Sriracha sauce.
Buckle up for a wild ride!
Buckle up for a wild ride! [igp-video...